Monday, March 23, 2009

Garlic Chicken and Mom's Spaghetti Casserole Recipe

Garlic Chicken

2 tsps crushed garlic
1/4 cup olive oil
1/4 cups dry breadcrumbs
1/4 cup Parmesan cheese (shredded)
4 skinless breast halves

Preheat oven to 425
In one dish add garlic to the olive oil, in separate dish mix breadcrumbs and Parmesan cheese.
Dip the chicken breast in olive oil mixture then in breadcrumb mixture.
Place in well greased baking dish and bake 30 minutes.

Mom's Spaghetti Casserole

1 lb thin spaghetti 
2 cans Tomato soup
1 can water
2 cups grated cheddar cheese (sharp)
1 onion grated

Heat oven to 350
Grease a 13 x 9 pan
Cook spaghetti, while spaghetti is cooking in a sauce pan add 2 cans tomato soup and 1 can water and melt cheddar cheese in sauce. Meanwhile grate 1 small onion into sauce.
After spaghetti is cooked put into greased pan, pour sauce on top. Sprinkle paprika on top and bake 1 hour.
This is so yummy! Thanks Mom!

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