Black Bottom Cupcakes

Black Bottom Cupcakes

Ingredients:

1 Box Devils food Cake mix (plus ingredients on box to make cake)

1 egg

1/2 cup sugar

8 oz cream cheese

1 cup chocolate chips

Preheat oven to 350

Line 24 cupcake tins with paper wrappers.

Prepare cake mix as instructed then fill cupcake tins 1/2 full with prepared devils food cake mix.

In medium bowl mix with electric beaters, cream cheese, sugar and egg. After well mixed, add 1 cup chocolate chips.

Spoon 1 teaspoon of cream cheese mixture over top of cupcakes.

Bake for 23-28 minutes, do not over bake.

Let cupcakes cool, then frost with cream cheese icing.

(For recipe see other recipe posts)