Wednesday, February 26, 2014

Mardi Gras Monkey Bread (Better than King Cake!)

It's almost Mardi Gras time (next week to be exact)...time to get ready to celebrate! shares her super yummy idea!

Monkey Bread is awesome on it's own, now add frosting and sprinkles Mardi Gras style!
Her recipe is very easy using refrigerated biscuits and is super yummy!!!

Traditional King Cakes are very dry and are basically bread with icing, this monkey bread is sweet and good all the way through. You can always add the traditional plastic baby to this cake. The tradition is a small plastic baby, representing baby Jesus, is baked inside the cake. Whoever gets the piece of cake with the baby, is supposed to provide the cake for the next get together.

Click HERE for recipe.

Laissez les bons temps rouler!

(Let the good times roll)

No comments: