Tuesday, May 1, 2012

Beer and Margarita Popsicles

This idea has P-A-R-T-T-Y all over it!
I think these frozen concoctions are good for year round parties!!!
Thank you BakersRoyale for a great idea!

Here’s how to make Corona Beer Pops:

Open a bottle and pour it into any form, wait 2 hours for it to solidify slightly and insert a  popsicle stick and freeze for another 2 hours or until becomes solid.

Strawberry Margarita Popsicles

No recipe, just an easy entertaining idea that requires some Dixie cups, popsicles sticks and Mike’s Hard Lemonade Strawberry Margarita. As a side note, the traditional margarita made with Tequila needs a much colder temperature to freeze than the tradtional home unit allows, so that’s why something like these Mike’s Hard Lemonade is better suited for making these popsicles.

To assemble: Pour and freeze the Strawberry Margarita for two hours then insert the popsicle sticks in the middle. Freeze for another two hours or until the Strawberry Margarita Popsicles solidify. Garnish with a lime and serve.

Small note, do not rim with salt until serving time as the salt will melt the pops. Alternatively, you can rim the Strawberry Margarita Pops with chunky crystal sugar for an aesethetic effect without worrying about the melting factor. 

To keep popsicles chilled as long as possible, place the serving tray in the freezer and then top  the tray with a layer of crushed iced. 


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